Business

Saugerties bars and restaurants cope with new reality

Saugerties bars and restaurants cope with new reality

Fear not — in these trying times, also-struggling local bars and eateries are here to serve you. Thanks to County Executive Pat Ryan’s Project Resilience, help from local teachers, the Saugerties chapter of the Veterans of Foreign Wars and a slew of volunteers, relaxed liquor laws handed down from the State Liquor Authority allowing businesses to provide to-go drinks and the ingenuity of local restauranteurs, Saugertiesians have a slew of free and affordable takeout options available to them until the “new normal” transitions into the typical normal. Drinks are often dispensed either in Chinese food takeout containers or straw-top containers with Saran wrap. “It gives us a chance to stay connected with our customers — it’s a regular customer’s birthday and we were able to send them home with a drink that they have quite often, a peach cosmo, when they come in. It was a nice opportunity to feel normal in this craziness,” said town supervisor and Sue’s Restaurant owner Fred Costello Jr.