The restaurant has been an Ulster County fixture for 25 years. It will close April 7.
“People say we’re in the worst location in Woodstock. I disagree. It’s nice to be tucked away.”
Mike and Heidi Ferraro took over Saugerties’ famous Deutsche Metzgerei in 2001 when its former owners, Austrian-born brothers Bill and Peter Muellner, hung up their aprons after more than 50 years of butchering and smoking meats for the local clientele.
Saturday, March 24: Each kit will feature a unique recipe, easy-to-follow instructions, the ingredients needed to brew five gallons of beer and a promotional item from a different independent craft brewery. To celebrate the launch of the Keegan Ales homebrew kit, which will feature Keegan’s limited-edition California Common beer, Brewmates will be hosting a party. Admission is free, and guests aged 21+ can sample a free pint of California Common. There will also be drawings to win Brewmates recipe kits, tickets to the Tap NY Festival and other prizes.
What sets the Blackboard Bistro apart from other dining places is that the staff generating the goodwill there are in large part people with intellectual or developmental disabilities. Blackboard Bistro is owned and operated by the private, nonprofit agency Arc of Ulster-Greene.
If you’re wondering what happened to Anthony Heaney and Emily Sherry and their sumptuous sandwiches, they’ve moved down to the Woodstock Golf Club.
How does a chef mix bubblegumflavored candy with hot and sour soup? How about “something out of the ordinary in a can” paired with “pink paste?” Find out how local chef Caitlin Salisbury managed when the Food Network’s signature competitive cooking show “Chopped” airs Tuesday, March 6.
Saturday, Feb. 24: Nearly 1,000 handcrafted, unique ceramic vessels made at the Women’s Studio Workshop will be available for purchase, with a serving of hot and savory chili donated by local eateries included in the price.
When Ralph and Mary Adamucci began selling vegetables out of their farmstand in 1919, they probably had no intention of building a Hudson Valley grocery and nursery dynasty. Adams is currently gearing up for its much-anticipated Garden Shows.
Thursday, Jan. 25: Learn how to make drinks with master mixologist Paul Maloney of the Stockade Tavern.