What began as a fun way to keep busy, provide some comfort to friends and make a little extra money for rent, has turned into a full-scale baking operation in a one-level house in Gardiner. “I’ve always dreamed of owning a bakery,” said Tanya Santos, a local mother of three, whom, like many of us, has been cooped up at home during the COVID-19 pandemic with her family trying to think of ways to stay busy and upbeat. “We were thinking of things we could do and Kaela (her eldest daughter) had rent looming, so I put a post on Facebook asking if anyone was interested in having some freshly baked cinnamon buns delivered to them and the response was unbelievable!”